Cakes and tarts by Christophe Renou

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  • Baba Exotic: marmalade pineapple rum vanilla, triangle Opalys 33% vanilla
  • Cake Hazelnuts Dulcey: shortbread hazelnuts pastry, sponge cake moelleux hazelnuts, cremeux Dulcey, cream anglaise, mousse coffee light Dulcey, tender glaze Dulcey
  • Finger Liegeois: sponge coffee cake, ganache Jivara Café, gel coffee, shortbread almond pastry
  • Cake Fraisier: shortbread vanilla pastry, croustillant, sponge cake Viennese, strawberry syrup, strawberry-raspberry jam, ganache almond fleur d’oranger
  • Travel cake lemon praline: lemon mass for a cake, praline hazelnuts almond, hazelnuts caramelized
  • Andalou: shortbread pastry vanilla, compote raspberry red pepper, mousse gianduja hazelnuts
  • Le merveilleux pineapple: meringue, marmalade pineapple lime, ganache rum vanilla
  • Le merveilleux Chocolate Raspberry: meringue, raspberry coulis, ganache GUANAJA 70%
  • Le merveilleux passion fruit: meringue, compote mango passion fruit, ganache coconut milk
  • Tart Baba bool Chocolate: sponge cake moelleux almand Coeur de Guanaja, chocolate dough, syrup chocolate liqueur, ganache ILLANKA 63%, compote banan passion fruit
  • Tart Baba Bool Cherry: syrup cherry verveine, confit cherry, ganache Tainori
  • Tart Bahia: shortbread almond pastry, cream almond, cremeux praline 55%, ganache coffee Tropilia 26%,
  • Tart Flan Lounge: choux pastry, cream coustard, ganache Opalys 33% vanilla, compote rhubarb, confit stawberry
  • Tart Granny Cassis: shortbread pastry vanilla, cream almond vanilla, compote apple cassis, ganache apple


The price 99 EUR includes:

  • 3 days course
  • Recipes
  • Certificate signed by chef


Enjoy the inspiring photo from the course.

With love,
KICA team

Course Features

  • Lectures 3
  • Quizzes 0
  • Duration 3 days
  • Skill level All levels
  • Language English, Russian
  • Students 75
  • Certificate Yes
  • Assessments Self
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  • 0/1

    Day 1

    • Lecture1.1
      Christophe Renou, day 1
      6h 0m
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    Day 2

    • Lecture2.1
      Christophe Renou, day 2
      6h 0m
  • 0/1

    Day 3

    • Lecture3.1
      Christophe Renou, day 3
      4h 0m


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