This cake is composed of three chocolate textures: a juicy chocolate cake, a ganache made from three kinds of delicious chocolate and a glaze.
The succulent, chocolate baked texture exquisitely complements the creamy texture of the chocolate ganache. The nuts and the chocolate glaze perfectly accompany the base flavour by adding a delicious crunchiness to the dessert.
If you are looking for a simple but spectacular chocolate pastry, this cake is a brilliant practical solution.