Chocolate inspiration 2019 by Martin Diez

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99.00€

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ENJOY THE INSPIRING PHOTO MADE DURING MARTIN DIEZ COURSE

Martin Diez, November, KICA, 2017
Date: 09-11 of April, 2019

Time: 9.00 am – 6.00 pm

 

COURSE PROGRAM

Urban Tablet

  • Dark Chocolate with Pecan praline
  • Milk chocolate with Hazelnut Praline
  • Caramel chocolate with Macadamia Gianduja

Volcano Caramel tiger style

Ruby Volcano

Pearls and Granit

  • Sour around citrus
  • Ruby around red berries
  • Coffee

Bonbons

  • Cherry and blossoms
  • Banana and Rhum
  • Apricot and Rosmarin
  • Green Anise and Strawberry

Snacking

  • Ruby thin snacks

 

The price 99 EUR includes:

  • 3 days course
  • Recipes
  • Certificate signed by chef

 

With love,
KICA team

Course Features

  • Lectures 0
  • Quizzes 0
  • Duration 3 days
  • Skill level All levels
  • Language English
  • Students 1
  • Certificate Yes
  • Assessments Self
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99.00€