Alexandr Trofimenkov
50.00$
- Nut-based sponge cakes with hazelnut and almond
- Mousseline cream with liquor
Esterhazy cake is famous for its appearance: the cake’s surface is decorated with a pattern of a chocolate spider web. Besides the spectacular design, this cake has a very tender and pleasant taste. Traditionally it consists of nut-based sponge cakes, custard Mousseline cream with liqueur and crunchy almond flakes.
COURSE PRICE INCLUDES:
- Access to the video lesson and PDF recipe for 12 months (PDF recipe is available to download on your device)
Course Features
- Lectures 1
- Quizzes 0
- Duration 32
- Skill level All levels
- Language English
- Students 12
- Certificate No
- Assessments Yes
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Video lesson how to make Esterhazy cake