Vitalina Petrunok

(0 review)
60.00$

HONEY  CAKE:

  • CAKE BATTER
  • CUSTARD
  • MIXTURE FOR SOAKING THE SPONGE LAYERS
  • CAKE CRUMBS
  • DARK CHOCOLATE GANACHE
  • AGAR-AGAR MIXTURE

This sweet treat tastes just like a real classic honey cake, but doesn’t contain any gluten, lactose and sugar.

Simple yet extremely delicious, this cake consists of two textures: a silky cream that boasts a pleasant sourness and a delicate honey sponge. This cake is topped with a delectable honey crumb that seduces with its appetizing golden brown color. If you are looking to make a healthier dessert that is free of gluten, sugar and lactose and has a splendid honey cream taste, this cake is for you!

COURSE PRICE INCLUDES:

  • Access to the video lesson and PDF recipe for 12 months on the Teachable educational platform (PDF recipe is available to download on your device)

*After purchase the video lesson and the recipe will be available on the Teachable educational platform.

Course Features

  • Lectures 0
  • Quizzes 0
  • Skill level All levels
  • Language English
  • Students 0
  • Certificate No
  • Assessments Yes
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60.00$