Alexandr Trofimenkov
50.00$
- Carmel ganache with Grand Marnier
- Praline with hazelnut and almond
- Crunchy layer with praline
The combination of tender runny caramel and crisp praline will delight you.
COURSE PRICE INCLUDES:
- Access to the video lesson and PDF recipe for 12 months (PDF recipe is available to download on your device)
Course Features
- Lectures 1
- Quizzes 0
- Duration 22 minutes
- Skill level All levels
- Language English
- Students 14
- Certificate No
- Assessments Yes
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Video lesson how to make Grand-Marnier and praline bonbon