Julien Boutonnet
70.00$
HAZELNUT AND SALTED CARAMEL TART:
-
HAZELNUT SHORTBREAD
- VANILLA CARAMEL
- HAZELNUT SPONGE
- HAZELNUT GIANDUJA
This tart will have four textures: hazelnut sable, hazelnut sponge, hazelnut gianduja and salted caramel. It is designed as a pastry for special occasions and has an exquisite décor. Differing in size, the voluminous caramel circles make this tart very elegant with their beautiful colour. This tart is an ideal product for the pastry boutique showcase because its easy to assemble.
COURSE PRICE INCLUDES:
- Access to the video lesson and PDF recipe for 12 months on the Teachable educational platform (PDF recipe is available to download on your device)
*After purchase the video lesson and the recipe will be available on the Teachable educational platform.
Course Features
- Lectures 0
- Quizzes 0
- Skill level All levels
- Language English
- Students 0
- Certificate No
- Assessments Yes
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