Holiday cakes from Las Vegas

(0 review)
99.00€

COURSE PROGRAM

  • Apple Pie: Sweet Dough, Vanilla Bean Financier, Mascarpone Whip, Caramelized Apple, Gold Mirror Glaze
  • Chocolate Cigar: Baileys Cremeux, Vanilla Bean Caramel, Streusel, Duo Chocolate Mousse
  • Christmas Tree: Cherry Compote, Kirsch Cremeux, Vanilla Mousse, Sacher, Sweet Dough, Sable Breton Filled With Ganache
  • Clock: Chocolate Sable, Coffee Cremeux, Hazelnut-Coffee Financier, Coffee Mousse, Shiny Chocolate Glaze
  • Golden Egg: Coconut Mousse, Passion-Mango Cremeux, Exotic Compote, Vanilla Bean Financier, White Chocolate Chablon
  • Halloween Eye: Caramel Cremeux, Passion-Mango Cremeux, Vanilla Bavaroise, Joconde, Almond Nougatine, White Chocolate Chablon
  • Pavlova: Meringue, Lime Joconde, Blueberry Compote, Chambord Punch, Raspberry Cremeux, Mascarpone Whip, Pistolet for Chablon

 

The price 99 EUR includes:

  • 3 days course
  • Recipes
  • Certificate signed by chef

 

Enjoy the inspiring pictures and video from the course.

 

With love,
KICA team

Course Features

  • Lectures 3
  • Quizzes 0
  • Duration 3 days
  • Skill level All levels
  • Language English, Russian
  • Students 68
  • Certificate Yes
  • Assessments Self
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  • 0/1

    Day 1

    • Lecture1.1
      Amaury Guichon, day 1, 2017
      5h 0m
  • 0/1

    Day 2

    • Lecture2.1
      Amaury Guichon, day 2, 2017
      4h 0m
  • 0/1

    Day 3

    • Lecture3.1
      Amaury Guichon, day 3, 2017
      4h 0m

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99.00€