French perfectionism by Jerome De Oliveira

(1 review)
99.00€

ENJOY THE INSPIRING PHOTO AND VIDEO FROM JEROME DE OLIVEIRA COURSE

Jérôme De Oliveira, May-June 2016
COURSE PROGRAM

  • Saint Honoré: pate à choux, streusel, caramelized peanuts, caramel

Verrines

Tarts

  • Cheesecake tart: linzer shortcrust, cheesecake masse, raspberry and blackcurrant confit, lemon Chantilly
  • Lemon tart: linzer shortcrust, lemon cremeux, lemon glaze, lime meringue
  • Tiramisu Coffee tart: linzer shortcrust, “cuillère” sponge cake, coffee cremeux, Mascarpone Chantilly

Gateaux and Entremets

  • Exalte: chocolate moelleux sponge cake, streusel, pecan praline, pecan praline crunchy, vanilla cream, dark chocolate mousse, chocolate glaze.
  • Attirance Fraise: pistachio sponge cake, strawberry coulis, lemon cremeux, strawberry bavaroise, glaze.
  • Immersion: Vienna sponge cake, chocolate namelaka, chocolate sponge cake, caramel cream Chantilly, caramel.
  • Escale: moelleux sponge cake, coconut crunchy, passion fruit cremeux, exotic coulis, vanilla bavaroise, white glaze.

Cake

 

The price 99 EUR includes:

  • 3 days course
  • Recipes

 

With love,
KICA team

Course Features

  • Lectures 3
  • Quizzes 0
  • Duration 3 days
  • Skill level All levels
  • Language English, Russia
  • Students 54
  • Certificate No
  • Assessments Yes
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Reviews

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    Lucy

    poor translation of English. Don't purchase this course if you are English speaker.

99.00€