ENJOY THE INSPIRING PHOTO AND VIDEO FROM HANS OVANDO COURSE

COURSE PROGRAM

CAKES SELECTION 

• Mimosa: brioche, crème brûlée base, caramelized stewed pear, vanilla creamy, light spiced caramel, cream and vanilla mousse, chocolate caramel glaze, microwave hazelnut sponge cake
• Smashing pumpkin 2.0: pumpkin sponge cake, candied pumpkin in syrup, pumpkin creamy, mandarin orange gelée, pumpkin seeds streussel, pumpkin seed gianduja crunchy, pumpkin carrot mousse, italian meringue
• Tropical Avocado banana and exotic fruits: peanuts lime daquoise, passion fruit and mango creamy, raw banana and lime compote, avocado banana mousse, italian meringue, vanilla white glaze, peanut streussel ring
• Chessecake: parmesan crumble, herbs sponge cake, tomato & strawberry and basilic gelée, white chocolate & cheese and basilic mousse

TARTELETTE SELECTION CAKES

• Pistachio tartlet: pistachio sablée, pistachio financier dough, pistachio crunchy, cheese cream, srawberry and basil gelée, gianduja pistachio namelaka, pistachio glaze
• Mojito Lemon-lime mint pie: brown sugar sablée, lemon cake, lime mint cream, syrup for cakes, lime-lemon light guimauve, lime brown sugar streussel, mint agar, mint water
• Chocolate brownie tartlet: chocolate sablée, banana chocolate brownie, pecan nut crunchy, salted toffee, cocoa streussel, 2 chocolates creamy

NEW TRAVEL CAKE & TRADITIONAL DAILY CAKES 

• New tiramisu chocolate, baileys, coffee and caramel: almond coffee streussel, almond financier sponge, syrup, chocolate baileys creamy, mascarpone vanilla whipped ganache, coffee caramel namelaka, salted toffee
• Lemon, ginger, pineseed and honey travel cake: lemon ginger cake, base syrup for cakes, lemon lime soft purée, pine seed and white chocolate covering, pine seed gianduja for decoration
• Apricot green tea cake: green tea sponge cake, green tea syrup, namelaka gianduja, apricot passion fruit jam, passion fruit and pistachio buttercream

PRICE  INCLUDES:

• 3 days course. Access to the video lessons for 12 months
• PDF recipes (awailable to download to your device
• Certificate with chef`s signature