Showing 19-27 of 190 results
    Croissant Berry TartRead More
    Antonio Bachour
    Antonio Bachour

    Croissant Berry Tart

    Antonio Bachour
    Antonio Bachour
    (0 review)
    0
    student
    0
    70.00$

    CROISSANT BERRY TART  IS MADE OF:  CROISSANT DOUGH MASCARPONE CREAM STRAWBERRY CREAM STRAWBERRY – LIME COMPOTE BUTTER BLOCK AND CROISSANT DOUGH LAMINATION The Croissant...

    70.00$
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    Pistachio – Camembert and Wild Strawberry Honey CakeRead More
    Marusya Manko
    Marusya Manko

    Pistachio – Camembert and Wild Strawberry Honey Cake

    Marusya Manko
    Marusya Manko
    (0 review)
    0
    student
    0
    60.00$

    PISTACHIO-CAMEMBERT AND WILD STRAWBERRY HONEY CAKE IS MADE OF:  DRAINED SOUR CREAM PISTACHIO HONEY CAKE LAYERS PISTACHIO CRÉMEUX WILD STRAWBERRY COULIS PISTACHIO SOUR CREAM...

    60.00$
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    Milk Slice Honey CakeRead More
    Marusya Manko
    Marusya Manko

    Milk Slice Honey Cake

    Marusya Manko
    Marusya Manko
    (0 review)
    0
    student
    0
    60.00$

    MILK SLICE HONEY CAKE IS MADE OF:  DRAINED SOUR CREAM CHOCOLATE HONEY CAKE LAYERS MASCARPONE SOUR CREAM FROSTING CHOCOLATE ICING This is a simple...

    60.00$
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    Сoffee, Toffee and Pecan Honey CakeRead More
    Marusya Manko
    Marusya Manko

    Сoffee, Toffee and Pecan Honey Cake

    Marusya Manko
    Marusya Manko
    (0 review)
    0
    student
    0
    60.00$

    COFFEE, TOFFEE AND PECAN HONEY CAKE IS MADE OF:  DRAINED SOUR CREAM CHOCOLATE HONEY CAKE LAYERS TOFFEE FILLING CARAMELIZED PECANS COFFEE SOUR CREAM FROSTING...

    60.00$
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    Practical online course “Modern French Pastries”Read More
    Nicolas Lambert
    Nicolas Lambert

    Practical online course “Modern French Pastries”

    Nicolas Lambert
    Nicolas Lambert
    (0 review)
    0
    student
    0
    380.00$ 229.00$

    ENJOY PHOTOS  OF THE MODERN FRENCH PASTRIES COURSE Dates: December 01  –  January 19 ONLINE COURSE PROGRAM Raspberry Rose Flower Three Chocolates Individual Cake Vanilla...

    380.00$ 229.00$
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    Cherry Velvet Vertical Honey CakeRead More
    Marusya Manko
    Marusya Manko

    Cherry Velvet Vertical Honey Cake

    Marusya Manko
    Marusya Manko
    (0 review)
    0
    student
    0
    60.00$

    CHERRY VELVET HONEY CAKE IS MADE OF:  DRAINED SOUR CREAM BURNT HONEY VELVET HONEY CAKE LAYERS SOUR CHERRY MARMALADE VANILLA SOUR CREAM FROSTING CREAM...

    60.00$
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    Pistachio Raspberry Honey CakeRead More
    Marusya Manko
    Marusya Manko

    Pistachio Raspberry Honey Cake

    Marusya Manko
    Marusya Manko
    (0 review)
    0
    student
    0
    60.00$

    PISTACHIO RASPBERRY HONEY CAKE IS MADE OF:  DRAINED SOUR CREAM RASPBERRY SAUCE PISTACHIO HONEY CAKE LAYERS PISTACHIO SOUR CREAM FROSTING PISTACHIO CREAM CHEESE BUTTERCREAM...

    60.00$
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    Pear, Gorgonzola and Pine Nut Honey CakeRead More
    Marusya Manko
    Marusya Manko

    Pear, Gorgonzola and Pine Nut Honey Cake

    Marusya Manko
    Marusya Manko
    (0 review)
    0
    student
    0
    60.00$

    PEAR, GORGONZOLA AND PINE NUT HONEY CAKE IS MADE OF:  DRAINED SOUR CREAM BLUE CHEESE INFUSED CREAM STEWED SPICY PEAR HONEY CAKE LAYERS BLUE...

    60.00$
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    Paris Brest Choux PastryRead More
    Antonio Bachour
    Antonio Bachour

    Paris Brest Choux Pastry

    Antonio Bachour
    Antonio Bachour
    (0 review)
    0
    student
    0
    60.00$

    PARIS BREST CHOUX PASTRY  IS MADE OF:  CHOUX PASTE MANJARI CHOCOLATE WHIPPED GANACHE HAZELNUT PRALINE HAZELNUT PRALINE CRÉMEUX CHOCOLATE DÉCOR Usually this pastry is...

    60.00$
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