Alexandr Trofimenkov

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35.00€ 23.00€

CHOCOLATE  CAKE IS MADE OF: 

  • Chocolate sponge
  • Almond crumble
  • Crunchy layer
  • Chocolate mousse

 

To create amazing taste of the cake you will need simple but working recipes.

This lesson is about classic chocolate cake, how to fill it with the taste and rhytmically lined layers of chocolate textures. You will learn how to do air and juicy chocolate sponge cake, chocolate mousse with homogenious texture, soft and and the same moment stable, crispy layer in the bootom of the cake.

To decorate the cake you will use technique of creation chocolate fan, that will show you how to cover and decorate cake with beautifull bow without tempering the chocolate.

 

Course Features

  • Lectures 1
  • Quizzes 0
  • Duration 36 minutes
  • Skill level All levels
  • Language English
  • Students 15
  • Certificate No
  • Assessments Yes
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35.00€ 23.00€