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GATEAUX & ENTREMETS 201818 June 2018Best possibilities, technique and invaluable experience for everyone who is in love with confectionery from world-famous Pastry Chef.
155.00€VIEW COURSEFrank Haasnoot -
Desserts by Julien Alvarez 201823 July 2018It's nice when the world of complex and stunning beautiful art becomes accessible to those who can't imagine their life without chocolate, cream, berries, silicon’s forms or stainless steel when the hands move faster than your thought.
135.00€VIEW COURSEJulien Alvarez -
SWEET EXPERIENCE30 July 2018«Nothing is more disappointing than seeing a beautiful dish but then taste-wise it isn’t that great» Marike Van Beurden
99.00€VIEW COURSEMarike Van Beurden -
Pastry Collection by Hans Ovando27 August 2018Practical course with one of the best pastry teacher Hans Ovando!
Maestro-chocolatier of Spain, World Chocolate Masters Spain champion, the owner of a few awards at WCM championship in Paris.
99.00€VIEW COURSEHans Ovando -
Gateaux & Entremets by Quentin Bailly10 September 2018Quentin Bailly’s presence along with you set distinct and harmonious pace for work. The speed of his movements can be compared with a sports car.
135.00€VIEW COURSEQuentin Bailly -
Collection of desserts from Julien Boutonnet4 February 2019Julien Boutonnet - winner of the “Un des Meilleurs Ouvriers de France Pâtissier-Confiseur 2015” competition for pastry and candymaking.99.00€VIEW COURSEJulien Boutonnet
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Chocolate inspiration9 April 2019Each drop of chocolate in the hands of Maestro attracts the eye, seduces, inspires ... And makes you want to soak up, learn and enjoy the new results.
99.00€VIEW COURSEMartin Diez
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Upcoming Pastry Events in our Academy
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14
April

Amaury Guichon course
09:00 - 18:00
Ukraine, Kiev
Amaury Guichon is a young, talented and creative chief. 27 years old he has 618 thousand followers on Instagram, showing his results and secrets....
14
May

Quentin Bailly course
09:00 - 18:00
Ukraine, Kiev
Quentin Bailly’s presence along with you set distinct and harmonious pace for work. The speed of his movements can be compared with a sports...
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