Nicolas Lambert VIEW COURSE Modern French Pastries 400.00$ 15 September 2021 Learn from Nicolas Lambert how to make 7 of the finest modern French pastries: Raspberry and Rose Flower, Three Chocolates, Vanilla and Caramel Puff, Strawberry and Pistachio Pie Tartlet, Bee Medovik, Citrus Tartlet, and a Coconut Caramel and Lime Cake.
Antonio Bachour VIEW COURSE Viennoiseries, Individual cakes 400.00$  289.00$ 22 September 2021 Learn to make 8 iconic pastries by Antonio Bachour: Red tart, Delice individual cake, Exotic finger bar, Millefeuille individual cake, Paris-Brest choux pastry, Croissant tart, Chocolate & Caramel tart, Blond tartlet.
Karim Bourgi VIEW COURSE COFFEE SHOP CAKES 235.00$  189.00$ 27 September 2021 Fill your coffee shop showcase with easy to eat and easy to store cakes that will delight your clients by their enjoyable tastes and appetising look. In this course chef Karim Bourgi shares his mastery of seduce with a dessert making 7 amazing pastries for a coffee shop list.
Alexandr Trofimenkov VIEW COURSE Course Fashion Macaron 315.00$  189.00$ 27 September 2021 Macaron is a fragile and tricky pastry. For 4 weeks learn all secrets how to make perfect Macarons.
Alexandr Trofimenkov VIEW COURSE Modern Éclairs 315.00$  189.00$ 29 September 2021 You will learn to make classic éclair shape, pipe and bake éclairs in correct way, do mind-blowing glaring cover with no coloring, do 3 kinds of dough and 7 kinds of cream. This Course will be your new discovery in making Éclairs.
Alexandr Trofimenkov VIEW COURSE The art of cheesecake 315.00$  189.00$ 30 September 2021 Learn to make 7 exquisite cheesecakes with mega-popular flavors: Pistachio, Strawberry, Raspberry, Caramel, Chocolate, Coffee and Speculoos.
Alexandr Trofimenkov VIEW COURSE Tarts and Tartlets 320.00$ 11 October 2021 Shortcrust tartlet are fancy, fragile and often a pretty hard nut to crack even for an
experienced master. Whether you are an amateur or pastry professional, if you want to
attain best in class result – this marathon is for you.
Vitalina Petrunyok VIEW COURSE Gluten,Lactose,Sugar Free Cakes 400.00$ 11 October 2021 Learn how to make 5 gorgeous cakes - an Apricot and Cottage Cheese cake, a Honey cake, a Chocolate Date cake, an Avocado, Orange and Coffee cake, and an Almond, Orange and Coconut cake - and enrich your pastry showcase with gluten, lactose and refined sugar free pastries that will delight even the most demanding of customers.
Marusya Manko VIEW COURSE Special Occasion Honey Cakes 315.00$ 18 October 2021 Learn to make 7 luxurious honey cakes by Marusya Manko: Cherry Velvet, Coffee, Toffee and Pecan, Pear, Gorgonzola and Pine Nut, Pistachio Raspberry, Raspberry Rose, Pistachio, Wild Strawberry and Camembert, and Milk Slice.

All Courses

Strawberry cake roll

(0 review)
1544
students
0
Free
Free

Chocolate pie

(0 review)
4189
students
0
Free
Free

Velvet coffee roll

(0 review)
1293
students
0
Free
Free

Chocolate truffles

(1 review)
1954
students
1
Free
Free

Croissant Berry Tart

(0 review)
0
student
0
50.00$
50.00$

Milk Slice Honey Cake

(0 review)
0
student
0
50.00$
50.00$

Coffee Shop Cakes by Karim Bourgi

(0 review)
14
students
0
235.00$ 189.00$
235.00$ 189.00$

Online practical course “Fashion Macaron”

(0 review)
83
students
0
315.00$ 189.00$
315.00$ 189.00$

Subscribe now and receive weekly newsletter with educational materials, new courses, interesting posts, popular books and much more!