Marusya Manko

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35.00€ 22.00€

ZEPHYR IS  MADE OF: 

  • Apple puree
  • Vanilla zephyr
  • Chocolate coating

 

 

 

Wondering how to make zephyr mixture that is easy to pipe out, how to ensure wavy edges springy texture. How to make chocolate coating thin to make it look seducing on the snowy white zephyr?

Get the answer in Marusya Manko’s class «Zephyr». If you get ready in advance, read a recipe and watch the video attentively you will manage to make perfect zephyr from the first try!

We will be happy to answer to any of your questions on telephone  +380 68 863 15 86 or email [email protected]

 

Course Features

  • Lectures 1
  • Quizzes 0
  • Duration 15 minutes
  • Skill level All levels
  • Language English
  • Students 137
  • Certificate No
  • Assessments Yes
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35.00€ 22.00€